With Lasenor’s extensive global presence and expertise, we can now offer an even wider range of high-quality products and services to our clients.
Lasenor is an innovative global brand with over 45 years of experience in the development and application of food emulsifiers. Headquartered in Barcelona, Spain, Lasenor operates in more than 100 countries, bringing cutting-edge solutions to the food industry. Specialising in lecithin, emulsifiers, and functional systems, Lasenor’s products are trusted by some of the most demanding sectors worldwide.
With manufacturing facilities strategically located across Spain, India, Brazil, Russia, Argentina, the United States, Colombia and Switzerland, Lasenor ensures efficient access to raw materials and diverse technologies. This global footprint allows them to adapt their products to meet the specific needs of the food industry, offering unparalleled flexibility and innovation.
Lasenor’s dedication to research, development and innovation enables them to provide solutions to even the most complex challenges in food production. Their expertise is now available to Ingreto’s clients, helping manufacturers develop and enhance food products with superior quality emulsifiers, stabilisers and release agents.
With over 45 years of experience and a commitment to innovation, Lasenor is a leader in the field of food emulsifiers. Their partnership with Ingreto further strengthens our ability to meet your production needs, ensuring you have access to some of the best ingredients and solutions in the market.
Explore the possibilities with Lasenor’s innovative range now available in South Africa.
